Saturday, July 24, 2010

The oil spill

We all forget the main culprit of the oil spill: the consumer. Is n't it the consumer who pays the oil companies to go dig for more oil?
But I want to talk to you about oil in the kitchen: the best oil is oil that does not change its viscosity, not even when it is put in the refrigerator. Of course it should be organic and cold pressed, but the most important is; it should be sesame oil.
Sesame oil (best kept in a dark glass bottle) is the only oil to be used for daily consumption. I use it daily to fry my veggies, but I only use about  2 liters of  sesame oil per year,
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