Vegan Rice Burger

One day, I was experimenting in my kitchen, and got a delicious vegan burger !
Here you can see it , with fried pumpkin to simulate French fries.

Recipe:

2 cups of cooked brown rice

1 table spoon of miso

2 table spoons of tomato pesto

1 tea spoon ground thyme

1 tea spoon cayenne pepper

1 small fried onion 

2 finely cut cloves of garlic (optional)

1 table spoon grated ginger

a few table spoons of chickpea flour

the "secret" ingredient is the tomato pesto: 

1) it gives a nice structure to the burger

2) it gives a kind of sweet taste, like you can find in some kinds of meat

3) it gives it  a nice reddish colour .

Mix everything (except the chickpea flour) very well, shape 2 burgers in your hands and roll them in the chickpea flour, and bake the burgers slowly on a medium fire (I use position 4 from 9).

You gonna love it!